TURKEY CRANBERRY AVOCADO BRIOCHE SANDWICH

• Time to Prepare
  15' minutes
• Featured Product
  CRANBERRY & ORANGE SLICED BRIOCHE LOAF

Ingredients

• Turkey
• Cheddar
• Avocado
• Cranberry Jelly

Tips

1. Toast the Brioche

Lightly toast the cranberry‑orange brioche slices to enhance their aroma and give structure to the sandwich.

2. Prepare the Avocado

Mash the avocado in a small bowl with: A pinch of salt, A small squeeze of lemon juice, This keeps it bright, fresh, and flavorful.

3. Assemble the Sandwich

Spread a layer of cranberry jelly on one slice of toasted brioche. Spread the mashed avocado on the other slice. Layer sliced turkey on top of the avocado. Add sliced cheddar cheese. Optional: add baby greens or a thin brush of Dijon mustard for extra depth.

4. Finish

Close the sandwich gently and press lightly to help everything settle.

5. Serve

Slice in half and enjoy warm or at room temperature—perfect for lunch, picnics, or a cozy fall‑themed meal.