STRAWBERRY CREAM BRIOCHE CAKE

• Time to Prepare
  25' minutes
• Featured Product
  AUTHENTIC BRIOCHE SLICED LOAF

Ingredients

• Strawberry Cream
• Fresh Strawberries
• Powdered Sugar

Tips

Lightly toast the brioche slices before layering to give the cake structure and prevent sogginess. Chill the cake before serving to let the cream set for cleaner slices. For an extra touch, drizzle with strawberry syrup or garnish with fresh mint leaves.