BLUEBERRY BRIOCHE SANDWICH

Ingredients

  • Cottage Cheese
  • Blueberry Jam
  • Sprouts

Tips

1. Toast the Brioche

Lightly toast two slices of blueberry brioche until warm and golden. This enhances the berry aroma and adds a gentle crunch.

2. Spread the Jam

Spread a generous layer of blueberry jam on the bottom slice.

3. Add the Cottage Cheese

Spoon cottage cheese over the jam, spreading it evenly to create a creamy layer.

4. Add the Sprouts

Top the cottage cheese with a handful of fresh sprouts for crispness and contrast.

5. Finish the Sandwich

Place the second slice of toasted brioche on top. Cut in half for easier serving and a clean presentation.