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- AUTHENTIC PULLED PORK
AUTHENTIC PULLED PORK
-
20' minutes
Ingredients
- Pulled Pork
- Lettuce
- Coleslaw (shredded)
- Bbq Sacuce (optional)
Tips
1. Make the Mustard Mayo
In a small bowl, mix:
1 part Dijon or yellow mustard,
1 part mayonnaise
Adjust to taste — add more mustard for extra tang.
2. Assemble the Sliders
Spread the mustard‑mayo mixture on both sides of each slider bun,
Layer deli ham generously,
Add thin slices of Swiss cheese,
Close the sliders
3. Toast & Press
Heat a skillet or griddle over medium heat,
Add a small amount of butter or oil,
Place the sliders in the pan,
Use a spatula to gently press down on each one as they toast — this helps melt the cheese and merge the layers, just like a classic Cuban sandwich,
Toast until golden on both sides and the cheese is melted.
4. Serve
Serve warm while the cheese is gooey and the buns are crisp.
Perfect as appetizers, lunch, or party bites!
